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What Is This Indicator, and Why Is It Important?
This indicator reports on the concentration of nitrate in
representative farmland streams and groundwater sites. Specifically,
the indicator reports the percentage of streams and groundwater
wells with average nitrate concentrations in one of four ranges,
in areas that are primarily farmland.
Nitrate is a naturally occurring form of nitrogen and an
important plant nutrient; it is often the most abundant of
the forms of nitrogen that are readily usable by plants, including
algae. Increased nitrate in streams that ultimately empty
into coastal waters can lead to algal blooms in those waters;
these blooms decrease recreational and aesthetic values and
help deplete oxygen needed by fish and other animals (see
the national nitrogen indicator
and the hypoxia indicator).
Elevated nitrate in drinking water is a health threat to young
children and is of particular concern for people using household
groundwater wells; municipal water supply systems typically
take steps to remove nitrate.
Sources of nitrate in farmlands streams and groundwater include
chemical fertilizers and runoff from manure associated with
animal raising operations. If more fertilizer is applied than
can be used by plants or stored in the soil, nitrates will
seep into groundwater or drain into streams.
What Do the Data Show? Just over half the
stream sites and 45% of groundwater wells sampled in areas
where agriculture is the primary land use have concentrations
of nitrate below 2 parts per million (ppm). About 20% of the
groundwater wells and about 10% of stream sites had concentrations
that exceed the federal drinking water standard (10 ppm).
Groundwater samples from areas dominated by agricultural
use have higher concentrations of nitrate than either urban
or forested areas, with forested lands having the lowest of
the three. Only for farmland areas (and 3% of urban groundwater
sites) did nitrate exceed the 10 ppm federal drinking water
standard.
There is also a core national
indicator for nitrogen.
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